Our Lemon Pickle is made with sun-cured lemons, hand-mixed Andhra spices, and cold-pressed oil—freshly prepared only after your order. With no preservatives, artificial flavors, or shortcuts, it delivers the tangy, spicy burst your meals crave. A true homemade classic straight from Ammamma’s kitchen to your plate.
₹275.00 – ₹874.00
Lemon pickle is a home favourite that adds flavour and tradition to any meal, making it more than just a side dish. Simple, fresh, and overflowing with homemade flavour, our Lemon Pickle is created the way our grandparents did at Ammamma’s Pickles.
In order to soften their zest and enhance their flavour, we choose large, juicy lemons that are naturally sun-cured. After that, these lemons are hand-cut and combined with a typical Andhra-style mixture of garlic, turmeric, mustard seeds, red chilli powder, and a little roasted fenugreek. Cold-pressed groundnut oil is gradually added to everything to give it that distinct homemade scent.
We don’t use any artificial spice blends, food colouring, or preservatives. Only after your order is placed is each batch prepared, so what you receive is always a fresh pickle.
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